– 1 cup strawberries, hulled and halved
– 1 cup fresh pineapple, cut into bite-sized pieces
– 1 cup melon (cantaloupe, honeydew, or both), cut into cubes
– 1 cup grapes, washed and removed from stems
– 1 banana, sliced into rounds
– 1 cup blueberries or raspberries (optional)
– 1 tablespoon honey (optional for drizzling)
– Skewers (wooden or reusable)
Creating Fruit Cocktail Skewers is a fun and straightforward process. Follow these easy steps:
1. Prepare the Fruits: Wash all the fruits. Hull the strawberries, peel and cut the pineapple, and slice the banana.
2. Cut into Pieces: Cut the melons into cubes, ensuring they are similar in size to the other fruits.
3. Sort the Ingredients: Arrange your fruits on a clean surface for easy assembly.
4. Assemble Skewers: Thread a variety of fruit onto the skewer, alternating between different colors and types for a vibrant look.
5. Drizzle with Honey (Optional): If desired, drizzle a small amount of honey over the assembled skewers for added sweetness.
6. Chill (Optional): Place the skewers in the refrigerator for 15-30 minutes to chill before serving.
7. Serve: Arrange the skewers on a platter and serve them to your guests.
With these steps, you’ll create a stunning display that’s sure to impress!