Crafting the perfect Cheesy Garlic Chicken Wraps is as simple as following these steps:

1. Prepare Chicken: In a mixing bowl, combine the shredded chicken with cream cheese, mozzarella cheese, minced garlic, olive oil, oregano, salt, and pepper. Stir well until everything is mixed thoroughly.
2. Heat Tortillas: Warm the flour tortillas in a skillet over medium heat for about 30 seconds on each side, until pliable.
3. Assemble the Wraps: On each tortilla, spread a generous portion of the chicken mixture. Make sure to leave room at the edges for folding.
4. Fold the Wraps: Carefully fold in the sides of the tortilla, then roll it up from the bottom to the top. Ensure the filling is secure inside.
5. Cook the Wraps: In the same skillet, place the wraps seam side down. Cook for about 3-4 minutes on each side, or until they are golden brown and crispy.
6. Slice and Serve: Once cooked, remove the wraps from the skillet. Allow them to cool for a minute, then slice them in half. Garnish with parsley or basil if desired.

By following these straightforward steps, you can create extraordinary Cheesy Garlic Chicken Wraps that will impress everyone at your table.